Stopped Flow of Glycerol Induces the Enhancement of Adsorption and Aggregation of HRP on Mica

Stopped Flow of Glycerol Induces the Enhancement of Adsorption and Aggregation of HRP on Mica

Glycerol is a usable component of heat-transfer fluids, and is thus suitable for the use in microchannel-based heat exchangers in biosensors and microelectronic devices. The flow of a fluid can lead to the generation of electromagnetic fields, which can affect enzymes. Herein, by means of atomic for...

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Bibliographic Details
Main Authors: Yuri D. Ivanov, Ivan D. Shumov, Andrey F. Kozlov, Maria O. Ershova, Anastasia A. Valueva, Irina A. Ivanova, Vadim Y. Tatur, Andrei A. Lukyanitsa, Nina D. Ivanova, Vadim S. Ziborov
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Micromachines
Subjects:
glycerol flow
enzyme adsorption
horseradish peroxidase
atomic force microscopy
Online Access:https://www.mdpi.com/2072-666X/14/5/1024

Internet

https://www.mdpi.com/2072-666X/14/5/1024

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