IN VIVO ENRICHMENT OF THE LAMB OF ESSENTIAL TRACE ELEMENTS FOR ITS USE IN THE TECHNOLOGY OF FUNCTIONAL FOODS

To provide preventive measures for solving the problem of micronutrient deficiency, a new effective biologically safe method of enrichment lamb through the intervention of the cattle rations with feed supplements containing iodine and selenium in organic form has been developed. An increase in the i...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Tatiana M. Giro, Ivan F. Gorlov, Marina I. Slozhenkina, Sergey V. Kozlov, Nogman V. Tasmuchanov
Μορφή: Άρθρο
Γλώσσα:English
Έκδοση: The V.M. Gorbatov All-Russian Meat Research  Institute 2018-09-01
Σειρά:Теория и практика переработки мяса
Θέματα:
Διαθέσιμο Online:https://www.meatjournal.ru/jour/article/view/100