Chemical Constituents and Biologic Activities of Sage Species: A Comparison between <i>Salvia officinalis</i> L., <i>S. glutinosa</i> L. and <i>S. transsylvanica (Schur ex Griseb. & Schenk) Schur</i>

Chemical Constituents and Biologic Activities of Sage Species: A Comparison between <i>Salvia officinalis</i> L., <i>S. glutinosa</i> L. and <i>S. transsylvanica (Schur ex Griseb. & Schenk) Schur</i>

Even though <i>Salvia</i> genus is one of the most known and studied taxa of Lamiaceae family, the knowledge regarding the chemical composition and health-related benefits of some locally used <i>Salvia</i> species (mostly endemic) is still scarce. In this regard, the present...

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Bibliographic Details
Main Authors: Andrei Mocan, Mihai Babotă, Anca Pop, Ionel Fizeșan, Alina Diuzheva, Marcello Locatelli, Simone Carradori, Cristina Campestre, Luigi Menghini, Cristian R. Sisea, Marina Sokovic, Gokhan Zengin, Ramona Păltinean, Sabin Bădărău, Dan C. Vodnar, Gianina Crișan
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Antioxidants
Subjects:
<i>Salvia transsylvanica</i>
<i>S. glutinosa</i>
<i>S. officinalis</i>
bioactive compounds
phenolics
antioxidant compounds
Online Access:https://www.mdpi.com/2076-3921/9/6/480

Internet

https://www.mdpi.com/2076-3921/9/6/480

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