Effect of Preharvest Application of CPPU and Perforated Packaging on the Postharvest Quality of Red-Fleshed Pitaya (<i>Hylocereus polyrhizus</i> sp.) Fruit
The objective of this study was to investigate the effect of the preharvest application of forchlorfenuron (CPPU) and perforated polyethylene bag packaging (PPE) on maintaining the postharvest quality of red-fleshed cv. ‘Da-Hong’ pitaya (<i>Hylocereus polyrhizus</i> sp.) fruit. On the fl...
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| Format: | Article |
| Language: | English |
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MDPI AG
2021-08-01
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| Series: | Horticulturae |
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| Online Access: | https://www.mdpi.com/2311-7524/7/8/253 |