Estimates of genetic divergence in cowpea by multivariate analysis in different environments
Cowpea is a legume of great importance in the Brazilian nutrition, mainly in the Northeast region. Despite the low yield of Brazilian cowpea, the species presents a genetic potential to be explored. Thus, this work aimed to characterize the genetic diversity of cowpea genotypes by agronomic traits a...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Uberlândia
2019-10-01
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Series: | Bioscience Journal |
Subjects: | |
Online Access: | http://www.seer.ufu.br/index.php/biosciencejournal/article/view/42406 |