Multi-Stage Method of Milk Powder Production: Energy Costs Analysis

Introduction. One of the promising methods in the production of dairy and other food in concentrated, condensed and dry forms is a consistent combination of dehydration methods. The subject of this research relevant now is approaches to the calculation of such processes. The work objective is to ana...

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Bibliographic Details
Main Authors: Vladimir D. Kharitonov, Vladimir A. Asafov, Pavel V. Kuznetsov, Valentina T. Gabrielova
Format: Article
Language:English
Published: Kemerovo State University 2021-06-01
Series:Техника и технология пищевых производств
Subjects:
Online Access:http://fptt.ru/eng/?page=archive&jrn=61&article=16