Essential Oils in Citrus Fruit Ripening and Postharvest Quality

Citrus essential oils (EOs) are widely used as flavoring agents in food, pharmaceutical, cosmetical and chemical industries. For this reason, their demand is constantly increasing all over the world. Besides industrial applications, the abundance of EOs in the epicarp is particularly relevant for th...

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Bibliographic Details
Main Authors: Maria Michela Salvatore, Rosario Nicoletti, Anna Andolfi
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/8/5/396