Some <i>Brassicaceae</i> Extracts as Potential Antioxidants and Green Corrosion Inhibitors

Some <i>Brassicaceae</i> Extracts as Potential Antioxidants and Green Corrosion Inhibitors

Glucosinolates-rich extracts of some <i>Brassicaceae</i> sources, such as broccoli, cabbage, black radish, rapeseed, and cauliflower, were obtained using an eco-friendly extraction method, in a microwave field, with 70% ethanol, and evaluated in order to establish their in vitro antioxid...

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Bibliographic Details
Main Authors: Ioana Maria Carmen Ienașcu, Adina Căta, Adriana Aurelia Chis, Mariana Nela Ştefănuț, Paula Sfîrloagă, Gerlinde Rusu, Adina Frum, Anca Maria Arseniu, Claudiu Morgovan, Luca Liviu Rus, Carmen Maximiliana Dobrea
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Materials
Subjects:
<i>Brassicaceae</i> extracts
antioxidant activity
total phenolics
green corrosion inhibitors
Online Access:https://www.mdpi.com/1996-1944/16/8/2967

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https://www.mdpi.com/1996-1944/16/8/2967

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