Increasing the Bioavailability of Phosphate by Using Microorganisms
Phosphorous (P) is a nonrenewable and one of the most important macronutrients for all living organisms. The formation of complexes with cations such as Al, Fe, and Ca reduces the solubility of P leading to limiting the absorption of P by plants. Therefore, we need to apply excessive amounts of P th...
Main Authors: | , , , , , , , , , , |
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Format: | Article |
Language: | English |
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Hindawi Limited
2022-01-01
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Series: | International Journal of Agronomy |
Online Access: | http://dx.doi.org/10.1155/2022/4305501 |
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author | A. A. A. U. Aberathna D. A. Satharasinghe A. P. Jayasooriya R. N. Jinadasa S. Manopriya B. P. A. Jayaweera C. A. N. Fernando W. A. D. V. Weerathilake G. A. Prathapasinghe J. A. Liyanage J. M. K. J. K. Premarathne |
author_facet | A. A. A. U. Aberathna D. A. Satharasinghe A. P. Jayasooriya R. N. Jinadasa S. Manopriya B. P. A. Jayaweera C. A. N. Fernando W. A. D. V. Weerathilake G. A. Prathapasinghe J. A. Liyanage J. M. K. J. K. Premarathne |
author_sort | A. A. A. U. Aberathna |
collection | DOAJ |
description | Phosphorous (P) is a nonrenewable and one of the most important macronutrients for all living organisms. The formation of complexes with cations such as Al, Fe, and Ca reduces the solubility of P leading to limiting the absorption of P by plants. Therefore, we need to apply excessive amounts of P through conventional fertilizers. However, plants can use only a small portion of P of these added fertilizers whenever those become unavailable. Therefore, utilizing excess amounts of phosphate as fertilizers can lead to various environmental issues like eutrophication. Phosphate-solubilizing microorganisms (PSM) have the ability to solubilize soil phosphate through the production of organic acids, inorganic acids, enzymes, protons, siderophores, and exopolysaccharides resulting in the absorption of P by plants. The application of PSM has the potential to be used as an efficient, eco-friendly, and sustainable approach that can replace traditional fertilizers. This review aimed to give an overview of the diversity of PSM, methods of P solubilization, current trends, and technological advances that can assist in using PSM to achieve Sustainable Development Goals (SDGs). |
first_indexed | 2024-04-11T05:00:45Z |
format | Article |
id | doaj.art-422955eb989243faa18ab064967678f2 |
institution | Directory Open Access Journal |
issn | 1687-8167 |
language | English |
last_indexed | 2025-02-18T10:42:36Z |
publishDate | 2022-01-01 |
publisher | Hindawi Limited |
record_format | Article |
series | International Journal of Agronomy |
spelling | doaj.art-422955eb989243faa18ab064967678f22024-11-02T05:27:57ZengHindawi LimitedInternational Journal of Agronomy1687-81672022-01-01202210.1155/2022/4305501Increasing the Bioavailability of Phosphate by Using MicroorganismsA. A. A. U. Aberathna0D. A. Satharasinghe1A. P. Jayasooriya2R. N. Jinadasa3S. Manopriya4B. P. A. Jayaweera5C. A. N. Fernando6W. A. D. V. Weerathilake7G. A. Prathapasinghe8J. A. Liyanage9J. M. K. J. K. Premarathne10Department of Livestock and Avian SciencesDepartment of Basic Veterinary SciencesDepartment of Basic Veterinary SciencesDepartment of Veterinary PathobiologyDepartment of Livestock and Avian SciencesDepartment of Livestock and Avian SciencesDepartment of Nano Science TechnologyDepartment of Livestock and Avian SciencesDepartment of Livestock and Avian SciencesDepartment of ChemistryDepartment of Livestock and Avian SciencesPhosphorous (P) is a nonrenewable and one of the most important macronutrients for all living organisms. The formation of complexes with cations such as Al, Fe, and Ca reduces the solubility of P leading to limiting the absorption of P by plants. Therefore, we need to apply excessive amounts of P through conventional fertilizers. However, plants can use only a small portion of P of these added fertilizers whenever those become unavailable. Therefore, utilizing excess amounts of phosphate as fertilizers can lead to various environmental issues like eutrophication. Phosphate-solubilizing microorganisms (PSM) have the ability to solubilize soil phosphate through the production of organic acids, inorganic acids, enzymes, protons, siderophores, and exopolysaccharides resulting in the absorption of P by plants. The application of PSM has the potential to be used as an efficient, eco-friendly, and sustainable approach that can replace traditional fertilizers. This review aimed to give an overview of the diversity of PSM, methods of P solubilization, current trends, and technological advances that can assist in using PSM to achieve Sustainable Development Goals (SDGs).http://dx.doi.org/10.1155/2022/4305501 |
spellingShingle | A. A. A. U. Aberathna D. A. Satharasinghe A. P. Jayasooriya R. N. Jinadasa S. Manopriya B. P. A. Jayaweera C. A. N. Fernando W. A. D. V. Weerathilake G. A. Prathapasinghe J. A. Liyanage J. M. K. J. K. Premarathne Increasing the Bioavailability of Phosphate by Using Microorganisms International Journal of Agronomy |
title | Increasing the Bioavailability of Phosphate by Using Microorganisms |
title_full | Increasing the Bioavailability of Phosphate by Using Microorganisms |
title_fullStr | Increasing the Bioavailability of Phosphate by Using Microorganisms |
title_full_unstemmed | Increasing the Bioavailability of Phosphate by Using Microorganisms |
title_short | Increasing the Bioavailability of Phosphate by Using Microorganisms |
title_sort | increasing the bioavailability of phosphate by using microorganisms |
url | http://dx.doi.org/10.1155/2022/4305501 |
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