In vitro regeneration of Stevia and evaluation of antimicrobial and antiprotozoal properties of regenerated calli and plants
Stevia a „Latin American herb‟ is the world‟s only natural sweetener with zero calories, zero carbohydrates and a zero glycemic index. In the present investigation, the in vitro regeneration of Stevia rebaudiana was performed through callogenesis and organogenesis from different explants (Leaves, In...
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Format: | Article |
Language: | English |
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Indian Society of Plant Breeders
2012-09-01
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Series: | Electronic Journal of Plant Breeding |
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Online Access: | https://sites.google.com/site/ejpb2011/vol-3-3/Vol-3-3-916-924.pdf?attredirects=0 |