BIOENERGETIC ASSESSMENT OF LIGHT INTENSITY FOR GROWING OF OYSTER MUSHROOM
Data of bioenergetic assessment of two strains of oyster mushroom in conditions of basement with different light intensity were obtained. The energy for the product development and the energy accumulated by the economically valuable part of yield were evaluated. The high ratio of the bioenergetic ef...
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| フォーマット: | 論文 |
| 言語: | English |
| 出版事項: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2015-06-01
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| シリーズ: | Овощи России |
| 主題: | |
| オンライン･アクセス: | https://www.vegetables.su/jour/article/view/42 |