Disparities in dietary practices during the COVID-19 pandemic by food security status

Little is known about the differences in dietary practices among food secure and food insecure populations during the early COVID-19 pandemic restrictions. The purpose of this study was to examine differences in dietary practices the early COVID-19 pandemic restrictions between adults reporting food...

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Bibliographic Details
Main Authors: Carmen Byker Shanks, Bailey Houghtaling, Justin Shanks, Michelle Grocke-Dewey, Eliza Webber, Lauri Andress, Annie Hardison-Moody, Megan Patton-Lopez, Lindsey Haynes-Maslow
Format: Article
Language:English
Published: Elsevier 2022-08-01
Series:Preventive Medicine Reports
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2211335522001371