Effect of Climate on Volatile Metabolism in ‘Red Globe’ Grapes (<i>Vitis vinifera</i> L.) during Fruit Development

With unique flavor and nutritional value, grapes are popular for eating and for the byproducts obtained in their processing. This study cultivated a popular grape variety, ‘Red Globe’, in two regions with different climates to investigate the discrepancies in their volatiles in response to climate....

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Bibliographic Details
Main Authors: Nan Xiang, Hui Xie, Liuwei Qin, Min Wang, Xinbo Guo, Wen Zhang
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/10/1435