Effects of sowing methods on nitrogen compounds and protease activities of whole‐crop wheat silage

Effects of sowing methods on nitrogen compounds and protease activities of whole‐crop wheat silage

Abstract Background Whole‐crop wheat (Triticum aestivum) has high nutritive value, and it has become one of the main sources of roughage for ruminants in some countries or regions. This study investigates the effects of no tillage on nitrogen compounds and protease activities of whole‐crop wheat sil...

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Bibliographic Details
Main Authors: Liuxing Xu, Guojian Tang, Dan Wu, Jianguo Zhang
Format: Article
Language:English
Published: Wiley 2023-03-01
Series:Grassland Research
Subjects:
nitrogen distributions
no‐tillage
protein fractions
silage
whole‐crop wheat
Online Access:https://doi.org/10.1002/glr2.12041

Internet

https://doi.org/10.1002/glr2.12041

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