Gibbs Free Energy and Enthalpy–Entropy Compensation in Protein–Ligand Interactions
The thermodynamics of protein–ligand interactions seems to be associated with a narrow range of Gibbs free energy. As a consequence, a linear enthalpy–entropy relationship showing an apparent enthalpy–entropy compensation (EEC) is frequently associated with protein–ligand interactions. When looking...
| Egile Nagusiak: | , |
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| Formatua: | Artikulua |
| Hizkuntza: | English |
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MDPI AG
2024-06-01
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| Saila: | Biophysica |
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| Sarrera elektronikoa: | https://www.mdpi.com/2673-4125/4/2/21 |