An Untargeted Metabolomics Investigation of Jiulong Yak (<i>Bos grunniens</i>) Meat by <sup>1</sup>H-NMR

Yak represents the main meat source for Tibetan people. This work aimed to investigate the metabolome of raw meat from Jiulong yaks, focusing on specimens farmed and harvested locally through traditional procedures. Untargeted nuclear magnetic resonance spectroscopy (<sup>1</sup>H-NMR) w...

Full description

Bibliographic Details
Main Authors: Chenglin Zhu, Massimiliano Petracci, Cheng Li, Enrico Fiore, Luca Laghi
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/9/4/481