About illness of foodborne diseases
In order to improve food safety is necessary to further improve the methods of veterinary-sanitary examination for the diagnosis of foodborne diseases, improve the hygienic training of processing enterprises and entrepreneurs, who are responsible for hygiene production sites, more strictly require t...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Peoples’ Friendship University of Russia (RUDN University)
2015-12-01
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| Series: | RUDN Journal of Agronomy and Animal Industries |
| Subjects: | |
| Online Access: | http://journals.rudn.ru/agronomy/article/view/1517 |