Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products
Aroma is one of the main responsible for the acceptance of oenological products such as wine, vinegar and derived products [...]
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-05-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/10/6/1245 |
| _version_ | 1797531978983014400 |
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| author | Enrique Durán-Guerrero Remedios Castro |
| author_facet | Enrique Durán-Guerrero Remedios Castro |
| author_sort | Enrique Durán-Guerrero |
| collection | DOAJ |
| description | Aroma is one of the main responsible for the acceptance of oenological products such as wine, vinegar and derived products [...] |
| first_indexed | 2024-03-10T10:52:30Z |
| format | Article |
| id | doaj.art-436861649e7d43ad95e7b38243b417df |
| institution | Directory Open Access Journal |
| issn | 2304-8158 |
| language | English |
| last_indexed | 2024-03-10T10:52:30Z |
| publishDate | 2021-05-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Foods |
| spelling | doaj.art-436861649e7d43ad95e7b38243b417df2023-11-21T22:07:26ZengMDPI AGFoods2304-81582021-05-01106124510.3390/foods10061245Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived ProductsEnrique Durán-Guerrero0Remedios Castro1Analytical Chemistry Department, Faculty of Sciences-University Institute of Wine and Food Research (IVAGRO-CAIV), University of Cadiz, Agrifood Campus of International Excellence (CeiA3), Polígono Río San Pedro, s/n, 11510 Puerto Real, SpainAnalytical Chemistry Department, Faculty of Sciences-University Institute of Wine and Food Research (IVAGRO-CAIV), University of Cadiz, Agrifood Campus of International Excellence (CeiA3), Polígono Río San Pedro, s/n, 11510 Puerto Real, SpainAroma is one of the main responsible for the acceptance of oenological products such as wine, vinegar and derived products [...]https://www.mdpi.com/2304-8158/10/6/1245n/a |
| spellingShingle | Enrique Durán-Guerrero Remedios Castro Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products Foods n/a |
| title | Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products |
| title_full | Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products |
| title_fullStr | Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products |
| title_full_unstemmed | Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products |
| title_short | Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products |
| title_sort | novel analysis on aroma compounds of wine vinegar and derived products |
| topic | n/a |
| url | https://www.mdpi.com/2304-8158/10/6/1245 |
| work_keys_str_mv | AT enriqueduranguerrero novelanalysisonaromacompoundsofwinevinegarandderivedproducts AT remedioscastro novelanalysisonaromacompoundsofwinevinegarandderivedproducts |