Comprehensive analysis of BSY as a biomass for potential energy resource recovery

Beer is one of the most consumed beverages in the globe reaching an average consumption of 23L per person per year. This makes brewing industry one of the leading economic contributors to most countries. Large amount of organic waste that pollute the environment are produced in beer making processes...

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Bibliographic Details
Main Authors: Zelda Z. Rasmeni, Daniel M. Madyira, Antony. Matheri
Format: Article
Language:English
Published: Elsevier 2022-11-01
Series:Energy Reports
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2352484722022089