Iodine Concentrations in Conventional and Organic Milk in the Northeastern U.S.
Milk is a major source of dietary iodine in the United States. Due to a relatively low margin of safety for iodine intake, there are concerns for both deficiency and over-exposure. Iodine concentrations of raw milk samples from farms and retail milk in the Northeastern U.S. region were compared betw...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-03-01
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| Series: | Dairy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2624-862X/3/2/17 |