Packaging Solutions to Extend the Shelf Life of Green Asparagus (<i>Asparagus officinalis</i> L.) ‘Vegalim’

Packaging Solutions to Extend the Shelf Life of Green Asparagus (<i>Asparagus officinalis</i> L.) ‘Vegalim’

The aim of the study was to assess, through a comparative shelf-life test, the suitability of two packaging materials, namely macro-perforated polypropylene (PP MA) and micro-perforated coextruded polypropylene (PP C), for the quality preservation of green asparagus (<i>Asparagus officinalis&l...

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Bibliographic Details
Main Authors: Stefania Toscano, Valeria Rizzo, Fabio Licciardello, Daniela Romano, Giuseppe Muratore
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Foods
Subjects:
asparagus
enzyme activity
lignin
fiber
weight loss
color
Online Access:https://www.mdpi.com/2304-8158/10/2/478

Internet

https://www.mdpi.com/2304-8158/10/2/478

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