Maize–legume intercropping promote N uptake through changing the root spatial distribution, legume nodulation capacity, and soil N availability
Legume cultivars affect N uptake, component crop growth, and soil physical and chemical characteristics in maize–legume intercropping systems. However, how belowground interactions mediate root growth, N fixation, and nodulation of different legumes to affect N uptake is still unclear. Hence, a two-...
Main Authors: | , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-06-01
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Series: | Journal of Integrative Agriculture |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2095311921637309 |