Optimization of Microwave-Assisted Extraction Process of Total Flavonoids from <i>Salicornia bigelovii</i> Torr. and Its Hepatoprotective Effect on Alcoholic Liver Injury Mice
The objective of this study was to determine the optimal extraction conditions for total flavonoids from <i>S. bigelovii</i> using microwave-assisted extraction and to analyze the protective effect of total flavonoids from <i>S. bigelovii</i> on alcoholic liver injury in mice...
Główni autorzy: | , , , , , , , |
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Format: | Artykuł |
Język: | English |
Wydane: |
MDPI AG
2024-02-01
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Seria: | Foods |
Hasła przedmiotowe: | |
Dostęp online: | https://www.mdpi.com/2304-8158/13/5/647 |