Optimization of Microwave-Assisted Extraction Process of Total Flavonoids from <i>Salicornia bigelovii</i> Torr. and Its Hepatoprotective Effect on Alcoholic Liver Injury Mice

Optimization of Microwave-Assisted Extraction Process of Total Flavonoids from <i>Salicornia bigelovii</i> Torr. and Its Hepatoprotective Effect on Alcoholic Liver Injury Mice

The objective of this study was to determine the optimal extraction conditions for total flavonoids from <i>S. bigelovii</i> using microwave-assisted extraction and to analyze the protective effect of total flavonoids from <i>S. bigelovii</i> on alcoholic liver injury in mice...

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Bibliographic Details
Main Authors: Dujun Wang, Jing Lv, Yan Fu, Yueling Shang, Jinbin Liu, Yongmei Lyu, Ming Wei, Xiaohong Yu
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Foods
Subjects:
<i>Salicornia bigelovii</i> Torr.
ultrasound-assisted extraction
response surface methodology
flavonoids
hepatoprotective effect
Online Access:https://www.mdpi.com/2304-8158/13/5/647

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https://www.mdpi.com/2304-8158/13/5/647

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