Molecular Mechanism of Exogenous Selenium Affecting the Nutritional Quality, Species and Content of Organic Selenium in Mustard

It is an essential method for healthy Selenium (Se) supplementation to convert exogenous Se into organic Se via crops. <i>Brassica juncea</i> (L.) Czern (leaf mustard) was employed as plant material in this investigation and was treated with sodium selenite (Na<sub>2</sub>SeO...

Full description

Bibliographic Details
Main Authors: Linling Li, Shuai Wu, Shiyan Wang, Xinyu Shi, Shuiyuan Cheng, Hua Cheng
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/13/5/1425