Environmental impact of Norwegian food and beverages: compilation of a life cycle assessment food database
Background: Food production contributes to greenhouse gas emissions and pollution. Climate and environmental impacts from food production vary across geographical areas. To estimate these impacts of food and diets, country-specific data are needed. Objective: This project aimed to compile an environ...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Swedish Nutrition Foundation
2025-01-01
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Series: | Food & Nutrition Research |
Subjects: | |
Online Access: | https://foodandnutritionresearch.net/index.php/fnr/article/view/10645/18761 |