<i>Lycium barbarum</i> Polysaccharide Inhibits <i>E. coli</i>-Induced Inflammation and Oxidative Stress in Mammary Epithelial Cells of Dairy Cows via SOCS3 Activation and MAPK Suppression

<i>Lycium barbarum</i> Polysaccharide Inhibits <i>E. coli</i>-Induced Inflammation and Oxidative Stress in Mammary Epithelial Cells of Dairy Cows via SOCS3 Activation and MAPK Suppression

<i>Escherichia coli</i> (<i>E. coli</i>) is one of the main causative agents of mastitis in dairy cows. <i>Lycium barbarum</i> polysaccharide (LBP) has a variety of physiological effects as it has antioxidants, it is hypoglycemic, it has anti-aging properties, it...

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Bibliographic Details
Main Authors: Run Liu, Hao Zhu, Jingwen Zhao, Xinyue Wu, Xubin Lu, Tianle Xu, Zhangping Yang
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Agriculture
Subjects:
<i>Lycium barbarum</i> polysaccharide
bovine mammary epithelial cells
<i>E. coli</i>
MAPK signaling
SOCS3
Online Access:https://www.mdpi.com/2077-0472/12/5/598

Internet

https://www.mdpi.com/2077-0472/12/5/598

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