TOWARDS SUSTAINABLE FOOD CONSUMPTION IN THE EU: CRITICAL ANALYSIS OF INDIVIDUAL RESPONSIBILITY
This paper explores the construction of sustainable food consumers and their role in securing the transition to a sustainable food system in the European Union. Drawing from studies of governmentality and employing the P.A.C.T. routine theoretical model of consumer responsibilisation, the aim was t...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
University of Ljubljana
2023-09-01
|
| Series: | Družboslovne Razprave |
| Subjects: | |
| Online Access: | https://www.sociolosko-drustvo.si/wp-content/uploads/2023/10/DR103-Matejak.pdf |