How much of the Mexican agricultural supply is produced by small farms, and how?

The contribution of small farms to the global food supply is in debate due to lack of empirical evidence. In Mexico, small farms have been relatively important for national food supply due to an agrarian reform in the first half of the 20th century, but their role has been decreasing in the last dec...

Full description

Bibliographic Details
Main Authors: María-José Ibarrola-Rivas, Quetzalcóatl Orozco-Ramírez, Louise Guibrunet
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2023-01-01
Series:PLoS ONE
Online Access:https://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0292528&type=printable