Effect of Fresh Citrus Pulp Supplementation on Animal Performance and Meat Quality of Feedlot Steers

Effect of Fresh Citrus Pulp Supplementation on Animal Performance and Meat Quality of Feedlot Steers

The use of fruit by-products such as citrus pulp represents a feeding ingredient that deserves to be evaluated as an energy source in animal rations. Thirty-six British breed steers were allotted to one of the three feeding treatments (12 steers/treatment): 0%, 15% and 30% of fresh citrus pulp inclu...

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Bibliographic Details
Main Authors: Santiago Luzardo, Georgget Banchero, Virginia Ferrari, Facundo Ibáñez, Gonzalo Roig, Valentín Aznárez, Juan Clariget, Alejandro La Manna
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Animals
Subjects:
citrus pulp
steers
animal performance
meat quality
antioxidant
Online Access:https://www.mdpi.com/2076-2615/11/12/3338

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https://www.mdpi.com/2076-2615/11/12/3338

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