AKTIVITAS ANTIOKSIDAN EKSTRAK UMBI AKAR GINSENG JAWA (Talinum triangulare Willd.) [Antioxidant Activity of Javanese Ginseng (Talinum triangulare Willd.) Root Extracts]
Antioxidant activity of some extracts of javanese ginseng root was investigated. Javanese ginseng root extracts were prepared by solvent extraction using methanol, ethanol (96%), ethanol (70%), acetone, and hexane. Total antioxidant activity of the extracts was measured by ferric thiocyanate meth...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Bogor Agricultural University; Indonesian Food Technologist Association (IAFT)
2006-12-01
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| Series: | Jurnal Teknologi dan Industri Pangan |
| Subjects: | |
| Online Access: | http://journal.ipb.ac.id/index.php/jtip/article/view/438 |