Modification of the existing maximum residue level for trifloxystrobin in honey

Modification of the existing maximum residue level for trifloxystrobin in honey

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG Crop Science Division submitted a request to the competent national authority in the Netherlands to set a maximum residue level (MRL) for the active substance trifloxystrobin in honey. The data submitted in...

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Bibliographic Details
Main Authors: EFSA (European Food Safety Authority), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica del Aguila, Lucien Ferreira, German Giner Santonja, Luna Greco, Samira Jarrah, Renata Leuschner, Javier Martinez Perez, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Anne Theobald, Manuela Tiramani, Alessia Verani
Format: Article
Language:English
Published: Wiley 2023-08-01
Series:EFSA Journal
Subjects:
trifloxystrobin
honey
pesticide
MRL
consumer risk assessment
Online Access:https://doi.org/10.2903/j.efsa.2023.8189

Internet

https://doi.org/10.2903/j.efsa.2023.8189

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