MINUMAN FUNGSIONAL SERBUK INSTAN KAYA ANTIOKSIDAN DARI BAHAN NABATI

MINUMAN FUNGSIONAL SERBUK INSTAN KAYA ANTIOKSIDAN DARI BAHAN NABATI

Functional drinks are known as potential products to be developed. Consuming functional drinks regularly can maintain a healthy body. The purpose of this narrative review is to find out various kinds of vegetable ingredients that can be used for instant powder functional drinks that have antioxidant...

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Bibliographic Details
Main Authors: Govinda Anggita Fortin, Khusnul Khotimah Putri Asnia, Amoria Suci Ramadhani, Maherawati Maherawati
Format: Article
Language:English
Published: Universitas Trunojoyo Madura 2021-12-01
Series:Agrointek
Subjects:
antioxidant
fungctional drink
instant powder
vegetable ingredients
Online Access:https://journal.trunojoyo.ac.id/agrointek/article/view/8977

Internet

https://journal.trunojoyo.ac.id/agrointek/article/view/8977

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