MINUMAN FUNGSIONAL SERBUK INSTAN KAYA ANTIOKSIDAN DARI BAHAN NABATI
Functional drinks are known as potential products to be developed. Consuming functional drinks regularly can maintain a healthy body. The purpose of this narrative review is to find out various kinds of vegetable ingredients that can be used for instant powder functional drinks that have antioxidant...
Main Authors: | Govinda Anggita Fortin, Khusnul Khotimah Putri Asnia, Amoria Suci Ramadhani, Maherawati Maherawati |
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Format: | Article |
Language: | English |
Published: |
Universitas Trunojoyo Madura
2021-12-01
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Series: | Agrointek |
Subjects: | |
Online Access: | https://journal.trunojoyo.ac.id/agrointek/article/view/8977 |
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