PENGARUH SUBSTITUSI AMPAS TAHU DAN PENAMBAHAN PISANG AMBON PADA SNACK BARKEDELAI UNTUK OLAHRAGAWAN (ASPEK DAYA TERIMA, EKONOMI DAN KANDUNGAN GIZI) <br><i>Effect of Bean Curd Substitution and Addition of Ambonese Banana on Soybean Snack bar Formula for Athletes (Acceptability, Economic Value, and Nutritional Aspects)</br></i>

PENGARUH SUBSTITUSI AMPAS TAHU DAN PENAMBAHAN PISANG AMBON PADA SNACK BARKEDELAI UNTUK OLAHRAGAWAN (ASPEK DAYA TERIMA, EKONOMI DAN KANDUNGAN GIZI) <br><i>Effect of Bean Curd Substitution and Addition of Ambonese Banana on Soybean Snack bar Formula for Athletes (Acceptability, Economic Value, and Nutritional Aspects)</br></i>

Degradation of sport performance in Indonesian athletes was recorded in Sea Games 2017 and FIFA rank in 2015. Some of athletes’ main problem are lack of stamina and endurance. These problem are caused by insuffi cient carbohydrate and energy intake. In addition, selection of tofu curd waste and bana...

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Bibliographic Details
Main Authors: Brilliant Anjar Saputro, Annis Catur Adi
Format: Article
Language:English
Published: Universitas Airlangga 2020-05-01
Series:Media Gizi Indonesia
Subjects:
soy bean curd
athlete
potassium
banana
snack bar
Online Access:https://e-journal.unair.ac.id/MGI/article/view/10025

Internet

https://e-journal.unair.ac.id/MGI/article/view/10025

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