Genome-wide analysis in the search for candidate genes associated with meat productivity traits in meat-and-dairy goats
The development of the tourism cluster in the North Caucasus causes the expansion of product range with high consumer characteristics, in particular, a sustainable offer of dairy and meat products labeled as environmentally friendly. In the range of such products with high dietary properties, a spec...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
The V.M. Gorbatov All-Russian Meat Research Institute
2022-12-01
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Series: | Теория и практика переработки мяса |
Subjects: | |
Online Access: | https://www.meatjournal.ru/jour/article/view/240 |