Modification of the existing maximum residue levels for dichlorprop‐P in citrus fruits

Modification of the existing maximum residue levels for dichlorprop‐P in citrus fruits

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Nufarm España S.A. submitted an application to the competent national authority in Spain to modify the existing maximum residue levels (MRL) for the active substance dichlorprop‐P in citrus fruits (except oranges). T...

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Bibliographic Details
Main Authors: European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloé De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, José Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Format: Article
Language:English
Published: Wiley 2017-05-01
Series:EFSA Journal
Subjects:
dichlorprop‐P
citrus fruits
pesticide
MRL
consumer risk assessment
Online Access:https://doi.org/10.2903/j.efsa.2017.4834

Internet

https://doi.org/10.2903/j.efsa.2017.4834

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