Food-Away-from-Home Expenditure in Mexico during the COVID-19 Pandemic: A Micro-Econometric Analysis

Disruptive events such as the coronavirus disease 2019 (COVID-19) pandemic have the potential to reshape even the most basic human systems and behaviors, including those related to food production, acquisition, and consumption. This paper provides an in-depth analysis of how the pandemic has changed...

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Bibliographic Details
Main Authors: Antonio Aguilar-Lopez, Aleš Kuhar
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/12/2/172