Ratio of Filled Fruit and Rendement of Flour Produced from Nypa (Nypa fruticans Wurmb) Fruit

The large number of nypa (Nypa fruticans Wurmb) fruit bunches that are carried away by the river indicates that this fruit has not been fully utilized by the community. This study aimed to measure the ratio of filled nypa fruit and determine the rendement of flour from ripe and filled nypa fruit. Te...

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Bibliographic Details
Main Authors: Rosidah Radam, Mochamad Arief Soendjoto, Arfa Agustina Rezekiah
Format: Article
Language:English
Published: Universitas Lambung Mangkurat 2021-10-01
Series:Journal of Wetlands Environmental Management
Subjects:
Online Access:https://ijwem.ulm.ac.id/index.php/ijwem/article/view/258