Determining the prevalence of Vibrio species in fish and shrimp caught in Qeshm City, Iran
Fish and shrimp are very good sources of nutrients such as omega-3 fatty acids, vitamin D, and protein, so they form an important part of people's diet; However, seafood can bring risks for consumers, so the purpose of this study is to investigate the prevalence of Vibrio types in fish and shri...
| Main Authors: | , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Islamic Azad University, Tabriz Branch
2023-02-01
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| Series: | Bihdāsht-i Mavādd-i Ghaz̠āyī |
| Subjects: | |
| Online Access: | https://jfh.tabriz.iau.ir/article_702887_2da0085be26d589d04900619b8236a3d.pdf |