English Physicochemical characterization and antioxidant activity of matrices of specialty coffees (Coffea arabica) produced in the corregimiento Cay-Ibagué-Tolima, Colombia
The objective of this work was to physiochemically characterize and quantify the content of phenols, caffeine, and antioxidant activity in beans from samples of roasted and ground specialty coffee, associated with the production systems of the Corregimiento Cay in Ibagué. (5) samples of roasted an...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Servicio Nacional de Aprendizaje (SENA)
2023-12-01
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| Series: | Revista Colombiana de Investigaciones Agroindustriales |
| Subjects: | |
| Online Access: | http://revistas.sena.edu.co/index.php/recia/article/view/6105 |