Proteomic Analysis and Functional Validation of a Brassica oleracea Endochitinase Involved in Resistance to Xanthomonas campestris

Black rot is a severe disease caused by the bacterium Xanthomonas campestris pv. campestris (Xcc), which can lead to substantial losses in cruciferous vegetable production worldwide. Although the use of resistant cultivars is the main strategy to control this disease, there are limited sources of re...

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Main Authors: Cristiane Santos, Fábio C. S. Nogueira, Gilberto B. Domont, Wagner Fontes, Guilherme S. Prado, Peyman Habibi, Vanessa O. Santos, Osmundo B. Oliveira-Neto, Maria Fatima Grossi-de-Sá, Jesus V. Jorrín-Novo, Octavio L. Franco, Angela Mehta
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-04-01
Series:Frontiers in Plant Science
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Online Access:https://www.frontiersin.org/article/10.3389/fpls.2019.00414/full