Following Enzyme Activity with Infrared Spectroscopy
Fourier transform infrared (FTIR) spectroscopy provides a direct, "on-line" monitor of enzymatic reactions. Measurement of enzymatic activity is based on the fact that the infrared spectra of reactants and products of an enzymatic reaction are usually different. Several examples are given...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2010-03-01
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Series: | Sensors |
Subjects: | |
Online Access: | http://www.mdpi.com/1424-8220/10/4/2626/ |