Optimization of the Extraction Process of Highland Barley β-glucan by Three-phase Partitioning and Its Molecular Weight Distribution

Optimization of the Extraction Process of Highland Barley β-glucan by Three-phase Partitioning and Its Molecular Weight Distribution

Ultrasonic combined with enzymatic pretreatment-assisted three-phase partitioning (UCWEPATPP) was utilized to simultaneously extract the β-glucan, protein and oil from highland barley (Hordeum vulgare L.var.nudum Hook.f.). Based on the single-factor experiments, the extraction process conditions of...

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Bibliographic Details
Main Authors: Yang CHEN, Peng WANG, Kaijin PAN, Zhe WANG, Jian XU, Junqiang ZHOU, Ziwei LIAO
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-07-01
Series:Shipin gongye ke-ji
Subjects:
highland barley
ultrasound combined with enzymatic method
three-phase partitioning
simultaneous extraction
molecular weight range
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100064

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http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100064

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