Prevalence and risk factors for low back pain among professional cooks working in school lunch services

Prevalence and risk factors for low back pain among professional cooks working in school lunch services

<p>Abstract</p> <p>Background</p> <p>The prevalence of self-reported low back pain among professional cooks was estimated to examine the effects of daily life conditions, job-related factors, and psychological factors on this disorder.</p> <p>Methods</p&g...

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Bibliographic Details
Main Authors: Temmyo Yoshiomi, Tomita Shigeru, Ito Akiyoshi, Sakai Kazuhiro, Nagasu Miwako, Ueno Mitsuo, Miyagi Shigeji
Format: Article
Language:English
Published: BMC 2007-07-01
Series:BMC Public Health
Online Access:http://www.biomedcentral.com/1471-2458/7/171

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