Influence of Somatic Cell Removal on Milk Quality and Yield

Influence of Somatic Cell Removal on Milk Quality and Yield

This investigation aimed to assess how the somatic cell count (SCC) impacts milk production and the physicochemical quality of milk, including the effects of centrifugation and microfiltration on SCCs and the yield of fresh cheese. Milk production was analysed at different somatic cell counts (SCCs)...

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Bibliographic Details
Main Authors: Ruthele Moraes do Carmo, Luiz Eduardo Costa do Nascimento, Paulo Victor Toledo Leão, Guilherme Henrique de Paula, Mariana Borges de Castro Dias, Patrick Bezerra Fernandes, Abner Alves Mesquita, Edmar Soares Nicolau, Melina Maria Rodrigues Rezende, Weilla Araujo de Sousa, Esther Cristina Neves Medeiros da Silva, Marco Antônio Pereira da Silva
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Beverages
Subjects:
centrifugation
fresh
microfiltration
refrigerated
Online Access:https://www.mdpi.com/2306-5710/10/1/5

Internet

https://www.mdpi.com/2306-5710/10/1/5

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