Halal food certification as an exception clause under the rule of the WTO-GATT: An Indonesia experience

AbstractHalal food certification is widely known as a popular trade policy to protect Muslim consumers within a State. However, this policy is sometimes considered restrictive under the WTO-GATT. This paper examines the legality of the halal food certification and the possibility of utilising it as...

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Bibliographic Details
Main Authors: Neni Ruhaeni, Eka an Aqimuddin
Format: Article
Language:English
Published: Taylor & Francis Group 2023-12-01
Series:Cogent Social Sciences
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/23311886.2023.2260160