Effects of cashew nutshell extract and monensin on microbial fermentation in a dual-flow continuous culture

Effects of cashew nutshell extract and monensin on microbial fermentation in a dual-flow continuous culture

ABSTRACT: The objective of this study was to compare cashew nutshell extract (CNSE) to monensin and evaluate changes in in vitro mixed ruminal microorganism fermentation, nutrient digestibility, and microbial nitrogen outflow. Treatments were randomly assigned to 8 fermenters in a replicated 4 × 4 L...

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Bibliographic Details
Main Authors: E. Sarmikasoglou, M.L. Johnson, J.R. Vinyard, P. Sumadong, R.R. Lobo, J.A. Arce-Cordero, A. Bahman, A. Ravelo, S. Halima, G.K. Salas-Solis, C. Hikita, T. Watanabe, A.P. Faciola
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Journal of Dairy Science
Subjects:
anacardic acid
cardanol
cardol
ionophores
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030223006094

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http://www.sciencedirect.com/science/article/pii/S0022030223006094

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