Evaluation of Mineral Element and Sugar Contents of Soft Drinks in Nigeria
This research work analyzed and evaluated the sugar and mineral elements contents of soft drinks consumed daily in Nigeria using standard methods. The sugar content and mineral element were determined. The sugar content varies from 22.8.4mg/L to 274.4mg/l and means sugar level varies from 30.4mg/l...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP)
2019-01-01
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| Series: | Journal of Applied Sciences and Environmental Management |
| Subjects: | |
| Online Access: | https://www.ajol.info/index.php/jasem/article/view/181391 |