Identification and evaluation of the prebiotic effect of water-soluble polysaccharides extracted from green almond hull
[1]Introduction: Today, the incidence of non-communicable and emerging diseases is increasing due to lifestyle changes, reduced mobility and changing dietary patterns. Some clinical evidences in simulated samples and real cases show that some compounds and plant extracts have a significant effect on...
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| Format: | Article |
| Language: | English |
| Published: |
Ferdowsi University of Mashhad
2022-09-01
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| Series: | مجله پژوهشهای علوم و صنایع غذایی ایران |
| Subjects: | |
| Online Access: | https://ifstrj.um.ac.ir/article_42246_845a6e4af5bad8bfa76b12bb2e9a4dc8.pdf |